So, for the past couple of months David and I have been eating what's in the downstairs freezer. It came with the house and it's one of those old Hide-A-Body sized ones - you could probably hide 2 or 3 actually if you bent them up right. But I digress. The problem with having so much food storage is we tend to buy the same thing too many times not remembering it's down there and we end up with 10 bottles of coffee creamer. Then there is the things we thought we would like,...... but hmm, yeah no. We've learned not buy any new foods at Sams Clubs if we haven't tried it yet - it's one thing to choke down one small package of something, it's a whole other ball game to be faced with the Economy Jumbo Size. So, I moved what was left upstairs and was left with an ice encrusted giant freezer with bits of schumtz plastered to the bottom. Ew.
I actually had to hang upside down to reach the bottom but I did get it cleaned out and it's airing right now, I may or may not plug it back in because everything that was down there fits upstairs easily. We have been really good lately not buying things we don't need, we're down to only shopping once a week which really cuts down on the impulse buying. If I go into a store for milk, chances are I'll leave with more than that, bet it's the same with you. Now, on the flip side I've gotten rid of things I will never use. I pitched some weird flaked garlic that I have no idea where I bought that. If I open it and it's disgusting - out it goes - but I also don't buy it again because no matter the claim it will be the same thing no matter how hard you try. There is a calorie free maynaise I've bought twice, it has zero calories and looks great. It's fine until you try to eat it - seriously if it needs to taste like a mouth full of chemicals can't they at least make they vaguely likeable? It's like licking a tire and is completely inedible which probably accounts for it being zero calorie....
The other stuff I threw out was a bag of couscous. Not that I don't love couscous BUT when I cooked it,well....there's a place that I usually don't buy any rice, grains or flour because of coming home with more than I paid for. This must've been a left over before I smartened up. I started boiling the water, dumped in the couscous and the Bonus Bug drifted up to the top, sigh. SO I hate throwing anything out, I didn't see any other bugs, just the one so I finished cooking it and put it in a container in the fridge. I took it out a couple of times and then gave up the ship and tossed it. And the rest of it. All I could think of is finding little bug feet or little bug eyes mixed in with my dinner. Or EGGS. So, out it goes and no more buying grain based foods at that store.